FLAVORSOME CHANA DAL HALWA: A FESTIVE DELIGHT

This irresistible dessert is a time-honored treat primarily prepared during festivals and celebrations. Made with stewed chana dal, infused with cream and enriched with aromatic fragrances, this halwa is a genuine taste of heritage. Its velvety texture and wonderful flavor make it a adored dish among people of all generations. The process of makin

This tasty soup is packed with colorful produce. It's the perfect lunch for a cold day. You can simply customize it with your preferred spices. Here's what you'll utilize: * a generous couple of tablespoons of coconut oil * 1 medium-sized onion, sliced * 2 pinches of garlic, pressed * 3 quarts of vegetable broth * 1 quart of crushed tomatoes *